Aromas of blackberry layered with chocolate, earth and spice. Full-bodied, concentrated, berries, mocha and well-integrated oak with velvety tannins and a long, smooth finish.
Producer: Nugan Estate
Region/Appellation: South Eastern Australia
Country Hierarchy: Australia
Food Suggestion: Beef and Venison
Wine Style: Red – Rich and Intense
Alcohol Content: 14 – 14.5%